Simple Grilled Brussels Sprouts

This is a super simple and delicious way to grill Brussels sprouts! It’s the perfect side dish for your summer barbecue.
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While the grill is heating up, halve all the fresh brussels sprouts and place them in a large bowl. Add olive oil, salt, pepper, and minced garlic.  Let this marinate for 10-15 minutes.
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Throw all the sprouts into a grill basket and grill on low for about 40-45 minutes.
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Stir occasionally. The outer edges will start to brown. (I love the brown crispy edges best!)
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Remove and serve.  Optional garnish: Grated Parmesan cheese and/or lemon juice.  I like to grill my lemon first and then drizzle the juice over the cooked Brussels Sprouts.
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Ingredients:

1.5 pounds Brussels Sprouts
1/4 cup olive oil
1 clove garlic; minced
salt and pepper to taste

Optional garnish: Grated Parmesan cheese and/or 1 grilled lemon

Instructions:

Clean, trim, and slice your brussels sprouts in half.

While the grill is heating up, clean, trim, and slice your Brussels sprouts in half.  Place them in a large bowl.  Add olive oil, salt, pepper, and garlic. Let this marinate for 10-15 minutes.

Throw all the sprouts into a grill basket and grill on low for about 40-45 minutes. Stir occasionally. The outer edges will start to brown.

After the 45 minutes or so, place them in a large bowl serve and garnish if desired with Parmesan cheese and/or grilled lemon**.

**Slice lemon in half and grill cut side down for about 2 minutes.

#choosejoy

Related Recipes:

Lemon Grilled Asparagus
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Brussels Sprouts with Balsamic and Cranberries
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Sweet Potato Pomegranate Salad
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30 thoughts on “Simple Grilled Brussels Sprouts

  1. I may need to hire you to man my grill, everything looks so delicious! 🙂
    What are some of your favorite things to eat when you are running an ultra? (sorry for the random question).

    Liked by 1 person

  2. Pingback: Grilled Caesar Salad with Homemade Vinaigrette  | Jen Chooses Joy

  3. Pingback: Grilled Zucchini and Squash with Lemon Salt | Jen Chooses Joy

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